Compact Posts – Kampung Eats

368A1253

nai nai anita's buah Keluak

368A1307

gu gong's 7-ingredient hokkien popiah

Mee Suah Kueh

auntie pauline's mee suah kueh

No posts were found for provided query parameters.

IMPORTANCE OF ART AS A PART OF OUR EVERYDAY LIVES

IMPORTANCE OF ART AS A PART OF OUR EVERYDAY LIVES

No posts were found for provided query parameters.

No posts were found for provided query parameters.

Looking for the Latest Issue? Subscribe Now.

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam egestas a enim in convallis. Curabitur condimentum.

kampungeats

The ABC Soup is often viewed as simple yet nutriti

The ABC Soup is often viewed as simple yet nutritious. In Mdm Goh’s recipe, we learn about how this dish brings together different cultures sharing the countless ways and methods to cook this dish.

How do you cook your ABC soup? Let us know in the comments below! 🍲

🚨Shoutout to all Belacan fans out there! Check

🚨Shoutout to all Belacan fans out there! Check out Auntie Asiah’s Assam Pedas Ikan Dori entry under the Lions Befrienders’ series on our website! Click this post to view ☺️

P.S. she shares how beginners can easily cook this dish through using different ingredients! 😉

Nowadays, recipes can be searched online with the

Nowadays, recipes can be searched online with the click of a button. This is unparalleled to how Makcik Camalia learned to cook her Curry Ayam.

Read more on our website to learn about cultural practices from Makcik Camalia! 😋

As a Peranakan, Auntie Christina loves incorporati

As a Peranakan, Auntie Christina loves incorporating Gula Melaka and Coconut Milk into her green bean soup as she primarily prepares this for the children in her family. The children absolutely love the hint of sweetness and creaminess it adds to the dish!

Find out more about the recipe and her story on our website! Link in bio ☺️

In this edition, Auntie Siti shares about how she

In this edition, Auntie Siti shares about how she the ‘Ayam Lemak Chilli Padi’ dish — which is one of her all time favourites! She loves the kick of spiciness and flavour in the dish. 😮‍💨😋

If you enjoy spicy food as much as she does, check out her recipe and her story on our website or download our cookbook (link in bio!) :-)

In our book, Auntie Kat reminds us that “Rome wa

In our book, Auntie Kat reminds us that “Rome wasn’t built in a day” and that there is no easy way to cooking traditional food.

Learn more about her Hokkien Ngoh Hiang story and recipe in our newly launched cookbook series! 👀😛